Page 4 - Manual – Multifunctional fryer G21 – Inovation

Safety precautions
1. During the working period, the surface temperature will rise. The area/surface marked with
“high temperature surface” symbol will become hot during the working process. Please
pay attention to it to avoid scalding.
2. This product is not intended to be used by people (including children) with physical, sensory
or mental disabilities or lack of experience and knowledge in using it, unless they are
supervised or directed in relation to the use of the appliance by a person responsible for
their safety. Make sure to prevent children from playing with this product.
3. All packaging materials must be removed before use, otherwise the product might cause fire
and burn during the working process.
4. Please ensure that the grounding wire is well grounded before using the appliance.
5. Make sure you plug the power cord to a properly grounded socket.
6. It is strictly prohibited to use the appliance for cooking food in any other way than by
steaming and baking.
7. Wet hands are strictly prohibited when plugging or unplugging the power plug to avoid
electric shock.
8. Please operate the appliance on a horizontal and firm surface. Do not operate on carpets,
towels, plastic, paper and other flammable materials.
9. Do not put this appliance on an unstable, wet, high-temperature, smooth table surface
without a heat resistant layer to avoid electric shock, fire, falling off or other injury accidents
and property losses.
10. Do not use in an environment with gas leakage and electric leakage, otherwise it might
cause fire and electric shock.
11. Do not use the appliance under or near combustible materials such as curtains and closets
to prevent fire.
12. Do not allow the appliance to work unattended, in case of burnt ingredients cause a fire.
13. When the appliance is used, enough space should be left around and a space of at
least 10 cm should be kept from surrounding objects to prevent cooking fumes from
contaminating furniture and even causing fire.
14. Ensure that the power cord does not come in contact with sharp edges, rough edges, other
sharp objects or objects with high surface heat to prevent leakage of electricity and electric
shock or fire.
15. During the working period, do not touch the high-temperature surface and interior of the
appliance to avoid scalding.
16. The appliance shall not be heated empty for a long time (without any ingredients) to prevent
spontaneous combustion and other injuries and property losses. Do not use for more than
3 hours continuously.
17. It is strictly prohibited to put any paper, plastic and other flammable materials in the
appliance when using it to avoid fire hazards.
18. Do not place glassware, closed containers and other explosives in the appliance for heating
to avoid explosion risks.
19. Make sure that the food does not touch the inside wall during use. Please do not bake
extra-large food items, otherwise it will lead to smoke and fire.
20. When baking acidic ingredients with pH lower than 5 (e.g. vinegar or lemon juice), be sure to
wrap them in a foil.
21. The appliance will produce high temperature and steam during the working process. Do not
touch with your hands or bring your face up close. Be especially careful when turning on the
electric oven. There may be hot steam from the fryer, so please be careful to avoid scalding.