Page 3 - Manual – Multifunctional fryer G21 – Inovation

Thank you for purchasing our product.
Before using this unit, please read this manual.
Components and functions

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Name of parts Function
1 Control panel Set temperature, time, function; Start/Cancel, etc.
Ventilation hole for discharging hot air and steam. Can be
2 Vent hole
disassembled and cleaned.
Use to close the space of the fryer and observe the cooking
3 Glass lid
state of the food.
Use to seal the heat and steam in the inner pot to prevent
4 Lid sealing ring heat loss and steam leakage. The sealing ring can be
removed and cleaned.
Used for containing operating water. Be sure to use only
5 Water tank
pure water.
6 Water receiver Use for collecting condensate water.
7 Steam inlet Transfer steam to steam nozzle.
8 Frying/grilling grid Use to contain food and place it in the fryer.
Use to improve the stability of the grill placement and avoid
9 Grill foot pad
friction between the grill and the fryer.
10 Steam spray head Transfer steam to the fryer.
11 Fryer handle For manipulating the fryer.
12 Container Use to place the grid.