Page 7 - Manual – Blender G21 – Perfection

Preparation

Fruit or Vegetable Juice
Cut fruits and vegetables into small pieces (3,5 cm) then put them into the jar. Add water and
ice according to personal preference. Attach the big lid, small lid and turn on the appliance.
Start at a low speed and turn to high speed. Blend until the juice is prepared according to your
requirements.

Smoothie/Ice cream
First insert the ice, then add liquid and then add food.
You can replace water with milk, yoghurt or fruit juice.
If the food inside the jar cannot be blend, use tamper to stir the food inside.
When making fruit ice cream, peel the skin, remove seeds and put it into freezer to replace ice.
Then blend fruits and place them in the freezer again.

Jams/Sauces
The appliance can produce jams and sauces.
When making jams/sauces, please cut the food into small pieces (2,5 cm), and put them into
the jar. Then add water depending on food material and their quantity.
Time should be set for 15-150 seconds depending on the thickness of food.
When making sauces, you can add other liquids than water. (For example: milk, oil, wine, meat
soup, orange juice, tomato juice, etc)

Soymilk
Cook soy beans and add them into the jar. Add boiling water.
Recommended ratio of water and beans is 5:1.
Run the motor at low speed, then switch to high speed.