Page 14 - Manual – Blender G21 – Comfort
P. 14
RECIPES
RECIPES
Cucumber pear juice
Cucumber 180g
Pear 300g
1. Wash the cucumber and pear, remove the pear core and cut both into pieces.
2. Put all the ingredients into the mixing chamber, add 300 ml of pure water and close the lid.
3. Select the „Fruit and vegetable juice“ function, then press the „Start/Cancel“ button.
Banana milk shake
2 bigger bananas
Milk 500 ml
Pinch of ground vanilla
1. Peel and cut the dragon fruit and banana.
2. Put all the ingredients into the mixing chamber and close the lid.
3. Select the „Milkshake“ function and press the „Start/Cancel“ button.
Pumpkin Cashew Nuts
Pumpkin 50g
Cooked cashew nuts 80g
1. Wash and dice the pumpkin.
2. Put all the ingredients into the mixing chamber and close the lid.
3. Select the „Paste“ function and the capacity of 800 ml, then press the „Start/Cancel“ button.
Peanut whole grain rice paste
Whole grain rice 90g
Cooked peanuts 40g
1. Wash the ingredients.
2. Put all the ingredients into the mixing chamber and close the lid.
3. Select the „Paste“ function and the capacity of 800 ml, then press the „Start/Cancel“ button.
Beetroot juice
Beetroot 350 g
½ Orange
Apples 200 g
Carrots 100 g
½ Lemon
1. Peel the beetroot and orange and chop them along with carrots and apples.
2. Put all ingredients into the mixing chamber and close the lid.
3. Select the “Juice” function.